Hong Kong | Afternoon Tea at Island Shangri-La

Friday, February 21, 2014 0 No tags Permalink 0

Put on your flying shoes…let’s head back to Hong Kong!

It’s time for tea at Island Shangri-La. The Shangri-La serves five types of afternoon tea within the property. Pretty amazing. We ate at Island Gourmet…I’ll be sure to return for the other four ^_^  

Drinking chrysanthemum…

…with plain and golden raisin scones. 

A bit of clotted cream and raspberry jam…

…and then we can get started on the tiers! Crab sandwiches on green tea bread…

…and cream cheese-chive rolls.

Brie and honey on walnut bread…

…and prosciutto and mozzarella on focaccia.

The middle tier! Chocolate and cherry tart…

…followed by a Mont Blanc cake.

A layered vanilla, lilikoi, and chocolate sponge…

…and apples over puff pastry. 

Top tier! Warm brioche stuffed with raspberry jam.

A mini sable breton…

…and custard fruit tart.

Caramel macarons…

…and a strawberry cake enrobed in chocolate ^-^

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