Snapshots from Honolulu

Thursday, October 3, 2013 1 No tags Permalink 0

One final round of snapshots from Honolulu. I’ll be back in December! So grateful to call Hawai’i and NYC “home.”

In Hawai’i, I have noodle soups for breakfast. No one makes it better than dad…except for grandma.

Sushi ii nights with Noelle (we need to do this more often :)

Mornings with Cynthia at Hilton Hawaiian Village. Local fruit plate (mangoes, dragonfruit, rambutan!) plus a side of Portuguese sausage…balanced breakfast combo.

Satisfying major jap chae cravings at Gina’s in Market City. 

Checking out the Coravin with Kevin at La Mer… 

…and Brue Bar (love the tea focus!), a new cafe on Merchant Street downtown.  

Pu’erh and Cake Couture at home in the afternoon.

Cream puffs from Kulu Kulu in Shirokiya…

…and then another next door at Patisserie La Palme D’Or ^_^ 

Yum cha with grandma at Legend’s… 

…and a visit to Tea Farm Cafe on Pucks Alley for milk oolong to-go. 

And of course, it’s not a trip home until I’ve had avocado smoothie from Thang’s ^_^ 

1 Comment
  • Tiffany
    November 30, -0001

    Do you prefer the cream puffs at Kulu Kulu or Patisserie La Palme D’Or?

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