The Chambre de Sucre Elements Collection

Wednesday, May 8, 2013 6comments No tags Permalink 0

Lisa recently introduced a new line of sugars. It’s called the Elements Collection and they all have Japanese names. First is Umi, the Ocean Sugar complete with dolphins, stars, and sparkling moons.

…and then Mori the Forest Sugar.

And finally, Hana the Flower Sugar. Like all her other sugars, these are handmade in Japan ^_^

P.S. For those in NYC, you can also find a selection of Chambre de Sucre at Dean & Deluca’s and The Todd English Food Hall/The Plaza Hotel.

[photos via Chambre de Sucre]

6 Comments
  • lys
    May 9, 2013

    Those are actually japanese names. Very cute though! =)

  • Kathy YL Chan
    May 9, 2013

    @lys – Thanks for catching that! Was totally in Hawaiian mode while writing :)

  • d.
    May 9, 2013

    Love your new layout, Kathy!The new sugars are delightful!d.

    • Kathy YL Chan
      May 10, 2013

      Thanks D! Still trying to work out some formatting kinks and lost links, getting there step by step.Can’t wait till Lisa’s new tea packaging comes out ^_^

  • Samantha Adams
    May 10, 2013

    The new layout is very sleak :) Is there no way we can look at older blog posts now? I always enjoy having a flick back a few years when I’m bored and would be really saddened if that option was no longer available! Hope you have a lovely weekend xx

    • Kathy YL Chan
      May 10, 2013

      Hi Samantha! Thank you so much for the feedback ^_^ Am trying to figure out how to add an archive link (I always like scrolling through the archives myself hehe)…will definitely get that up soon!

Leave a Reply

Your email address will not be published. Required fields are marked *