Did you see the new macaron boxes from Ladurée?
They are gorgeous (usual).
This one is called Les Indiennes, named for the fabrics popular in 16th century India.
Six (I ate the first one last night holiday macarons featuring a milk chocolate shell and a ganache infused with cinnamon, start anise, and candied clementines.
They also updated the line of seasonal flavors. Think gingerbread, fig, morello cherry with almond, mint with anise, and chocolate with black currant.