If you have time tomorrow night (12/12), tune into the Cooking Channel at 11pm EST for the Donuts episode of United Tastes of America. I appear in a short bit with Jeffrey Saad. We filmed at the Donut Pub on 14th Street earlier this summer, so it’s exciting to see this on television! I’m a big fan of their mini doughnuts, which I blogged about on Serious Eats…
Above is the Cinnamon-Sugar and the Powdered Sugar mini, they also put out a Red Velvet mini earlier this year and those are amazing. It puts any red velvet layer cake or cupcake to shame. A good deal too – three mini-doughnuts for $1.25. I was lucky enough to meet the owner, his wife, and their three daughters while filming this episode. Genuinely sweet people. The Donut Pub has been around since 1964, opened 24/7…I’ve been here at 7am, 7pm, midnight and all other odd hours of the day. They also bake big muffins but I have yet to try those…perhaps the next visit.
Super thanks to Christine for telling me about it! The episode first aired last Tuesday and I didn’t even know about it. They’ll be airing the show a few more times in January as well if you miss the one tomorrow.
Am off to Hawai’i in just one day!