
Post Here
Where: AQ Kafe
What: Budapest Log

Post Here
Where: Simon Sips
What: Double Cream Cake

Post Here
Where: Verē Chocolate
What: Chocolate Brownies and Pump'dcorn.

Post Here
Where: Klee Brasserie
What: Kaiserschmarren

Post Here
Where: Lady M
What: Gâteau Aux Marrons

Post Here
Where: Billy's Bakery
What: Banana Cream Pie

Post Here
Where: Lula's Sweet Apothecary
What: Brownie Sundae

Post Here
Where: Bespoke Chocolates
What: Pretzel-Covered Sea-Salted Caramel

Post Here
Where: Murray's Cheese
What: Tumbador Chocolates

Post Here
Where: Skyway Malaysian
What: Soy Bean Milk and Grass Jelly
OK. See you tomorrow :) Am off to make MOFFLES for dinner tonight. hehehee.
8 comments:
wow, that budapest log is pretty amazing looking
hope you are topping those moffles with red bean paste!
please do let me know how your moffles come out! I just bought a package of mochi at mitsuwa this weekend!
You must be bouncing off the walls after that lot:)
TK
Hey Justin!
It's a pretty fun cake! Hazelnut meringue, chocolate chantilly, and Mandarins...what's not to like? ^_^
Kat!
OH MAN. I wish I read your comment before we made them! :P
Hey Taryn!
I'll have a post up on our moffle night in the next few days! :)
Hey TK!
Hehehe, luckily my body adapts to an influx of sugar quite well, heheh ;)
guess you gotta make them again :p
How do you stay so slim eating allll those sweets? :( I'm super jealous lols
i am getting a sweet craving while looking at these photos!
can't wait for the moffle post!
Post a Comment